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Order your top-rated, acclaimed Idli Steamer-designed for flawless idli making in bulk quantities. Featuring a double-walled insulated stainless steel body and a front open door with a heat-resistant handle, this equipment excels in safety and performance. The finest mirror polish outer body ensures corrosion resistance, while perforated trays and electric steam generation provide excellent, uniform cooking. With options for sturdy legs or wheels, thermal cut-off protection, and capacities from 36 to 120 idlis per batch, this industrial steamer is ideal for commercial kitchens, catering services, and restaurants.
Versatile Application and Professional Use
Perfect for industrial and outdoor settings, the Idli Steamer supports bulk batch production, making it ideal for restaurants, commercial kitchens, and catering events. This reliable equipment is widely used by professionals including chefs, caterers, hotel staff, and food service providers who require consistent results and high capacities for busy environments.
Sample Policy and Export Market सेवाएं
Experience excellence with our Idli Steamer-samples are available at the lowest price, ensuring value and satisfaction. We guarantee quick dispatch through trusted transport services, facilitating convenient delivery across India and to major export markets. Our efficient sample policy supports both local and international buyers, connecting exporters, manufacturers, retailers, suppliers, and wholesalers seamlessly.
FAQ's of Idli Steamer:
Q: How does the insulated body of the Idli Steamer improve safety and efficiency?
A: The double-walled insulated stainless steel body minimizes heat loss, maintains optimal steaming temperature, and reduces exterior heat, helping prevent accidents while enhancing steaming efficiency.
Q: What is the process for generating steam in this steamer?
A: Steam is produced by an electric immersion heater situated in the reservoir base. Water is added to the reservoir and refilled as needed, allowing consistent steam generation for perfect idlis.
Q: When is the ideal time to use the Idli Steamer in commercial applications?
A: This steamer is best used during peak hours in commercial kitchens, catering services, or restaurants when bulk idli preparation and consistent output are required.
Q: Where can the Idli Steamer be installed for optimal performance?
A: Install the steamer on a flat surface, ensuring it is connected to a dedicated power supply. It can be set up in commercial kitchens, outdoor catering events, or industrial food prep areas.
Q: What benefits are offered by the steamer's perforated stainless steel trays?
A: The perforated stainless steel trays allow uniform steam circulation, resulting in evenly cooked, fluffy idlis with excellent texture and taste in every batch.