Dual Temperature Freezers Chillers

Dual Temperature Freezers Chillers
Dual Temperature Freezers Chillers

Dual Temperature Freezers Chillers Specification

  • Usage
  • Commercial
  • Material
  • Stainless Steel
  • Size
  • 340ltr
  • Type
  • Dual Temperature Freezers Chillers
  • Style
  • Double Door
  • Product Type
  • Dual Temperature Freezers Chillers
  • Refrigerant
  • R290A
  • Climate Type
  • T
  • Temperature
  • -18C ~ +10C
  • Color
  • White
  • Power
  • 160W
  • Voltage
  • 220V
  • Capacity
  • 340 Litre
  • Layer
  • Single Layer
  • Door Type
  • Double Hinged
  • Insulation Thickness
  • 60mm
  • Cooling System
  • Direct Cooling
  • Compressor Type
  • High Efficiency
  • Shelves Material
  • Powder Coated Steel
  • Defrost Type
  • Manual
 

Dual Temperature Freezers Chillers Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Delivery Time
  • 10-15 Days
 

About Dual Temperature Freezers Chillers



Explore kingly freshness and top-ranking performance with our Dual Temperature Freezers Chillers. Designed for the heroic needs of commercial kitchens, these double-hinged units feature a special rate on high-efficiency compressors, direct cooling, and manual defrost for ultimate control. Boasting a 60mm insulation thickness and powder coated steel shelves, the 340L stainless steel compartment secures optimum durability. The dual temperature flexibility (-18C to +10C) makes it perfect for variable storage. With its majestic white finish, R290A refrigerant, and reliable 220V/160W power, this premium appliance serves as the crown jewel for exporters, manufacturers, retailers, suppliers, and wholesalers across India.

Optimal Utility and Versatile Application

Dual Temperature Freezers Chillers are ideal for commercial establishments such as restaurants, hotels, supermarkets, and catering services. Used for storing both frozen and chilled food products, their main features include direct cooling, long-lasting powder coated steel shelves, and robust manual defrost functionality. The advanced compressor allows for rapid temperature shifts between -18C and +10C, making the unit suitable for varied inventory needs while maintaining food safety and freshness.


Market Reach, Export Logistics, and Sample Estimates

Our Dual Temperature Freezers Chillers enjoy wide acceptance in the Indian domestic market and are actively exported worldwide, including Asia, Africa, and the Middle East. We simplify logistics by offering quick delivery timelines and support estimates for bulk orders at the lowest price. Sample policy includes providing sample units for quality assessment, ensuring confidence before commitment. Tailored for retailers, wholesalers, and suppliers, our solution adapts efficiently to expanding business needs.


FAQ's of Dual Temperature Freezers Chillers:


Q: How does the Dual Temperature Freezer Chiller benefit commercial users?

A: The unit combines freezer and chiller functionality, allowing users to store both frozen and chilled products simultaneously. This versatility optimizes available space and ensures that food and ingredients remain fresh and safe for consumption.

Q: What is the process for cleaning and defrosting the unit?

A: The freezer chiller features manual defrost, which requires users to turn off the unit, remove stored items, and allow the ice to melt. After defrosting, shelves can be wiped clean with a damp cloth, ensuring sanitary storage conditions.

Q: Where can these freezers chillers be installed?

A: They are designed for commercial environments such as hotels, restaurants, supermarkets, catering services, and institutional kitchens due to their efficiency, durability, and ample storage capacity.

Q: What type of cooling system does this appliance use?

A: It uses a direct cooling system powered by a high-efficiency compressor, ensuring rapid temperature changes and lower energy consumption compared to conventional models.

Q: When should the temperature settings be adjusted?

A: Adjust temperature settings whenever you switch between storing frozen products and items that require chilling, or as needed to meet food safety standards and inventory requirements.

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